We have rebranded!

Thank you for finding a Divine Dish, after sixteen years in business, I have rebranded into joannaKeppel.nz

You will still find the same Divine food and service but standing under my name. See you over at joannaKeppel.nz
Email private@joannakeppel.nz

Thank you for finding a Divine Dish, after sixteen years in business, I have rebranded into joannaKeppel.nz

You will still find the same Divine food and service but standing under my name. See you over at joannaKeppel.nz
Email private@joannakeppel.nz

Whats cooking

26 Jul

Media and latest news, Private chef Queenstown, Whats cooking

Divine Winter dining sessions at Wet jacket Wines

1 September 2020
By Jo Keppel
0 comments

Imagine the entire Wet Jacket Cellar Door exclusively for you and your friends.... For the month of August we partnered with our friends at Wet Jacket Wines every Saturday to offer an exclusive world class Winter Dining experience. A DIVINE series of exquisite dinners! With Wet Jacket wines as the host and...

01 Jul

Event Catering, Media and latest news, Whats cooking

Supper club Invercargill 2018

6 April 2020
By Jo Keppel
0 comments

Sensational winning combination On an April Friday night Industry Cafe and a Divine Dish collaborated to deliver an experience to remember for one lucky table of eight guests. This mystery dining experience was the first Invercargill Supper Club fundraising event for Ronald McDonald House. Supper club is all about raising...

04 Sep

Whats cooking

Baked New York Cheesecake Recipe

6 April 2020
By Jo Keppel
0 comments

As promised here is the recipe for the DIVINE Cheesecake pictured below in an earlier blog. Is is possibly the easiest recipe I have and almost fail proof so give it a whirl. 250g Cream Cheese 250g Ricotta Cheese 250g Cream Fraiche 1 C Caster Sugar 1/4 C Cornflour 3 Eggs 1 Tbsn Finely Grated Lemon/Lime...

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