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Divine slow braised lamb pie with roasted garlic and kumara mash topping
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Southern grazed Leeland’s lamb slow braised to perfection in the intense flavours of tomatoes, red wine and fresh herbs until falling off the bone. Topped with a creamy roasted garlic kumara mash, scattered in parmesan and ready to bake until golden and bubbly GF
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Portions | Single, Double |
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Delivery Info
- Delivery days for Southland, Queenstown & Dunedin are currently Wednesdays and Fridays.
- If you are needing an order put together urgently, we are able to do this and deliver on other weekdays, this is dependent on what we have in stock at the time of ordering.
- Orders must be received at least 48 hours prior to the delivery day requested.
- For more details, please refer to our FAQ
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