Wedding Catering

a DIVINE Celebration – Lake Hayes Wedding

On a perfectly stunning Central Otago Autumn day, Caren & Hadley were married overlooking the picturesque backdrop of majestic landscape at Lake Hayes. Caren had worked exceptionally hard in the days prior to create & decorate the setting that oozed their individual style and a Divine Dish was thrilled to be part of it.

And the DIVINE Celebration began…. the gluten free feast of feasts

CAREN & HADLEY

a DIVINE AUTUMN HARVEST FEAST

STARTER

DIVINE NIBBLES PLATTER

ROSEMARY SMOKED SALMON, STICKY SESAME CHICKEN, TRIPLE KAPITI TERRINE WITH FIG REDUCTION, BAKED MEDITERRANEAN SPREAD, CHILLI TOMATO JAM, ROCKET BASIL PESTO, BLACK SESAME LAVOSH, FRENCH CROUTES

(ALL GF EXCLUDING CROUTES & LAVOSH)

MAIN HARVEST FEAST

ASIAN INSPIRED PORK BELLY w/ CARAMELISED APPLE SYRUP

ROSEMARY SMOKED SALMON

ROASTED GARLIC PARIS MASH

CARAMELISED ONIONS w/ CENTRAL OTAGO THYME & BALSAMIC

ROASTED AUTUMN HARVEST SALAD of BABY BEETS, PUMPKIN, RED ONIONS, PEAR w/ KAPITI BLUE CHEESE, TOASTED CROUTES & ROCKET BASIL PESTO DRESSING

ROCKET, TOMATO, BASIL & FETA SALAD w/ BALSAMIC DRESSING

(ALL GF EXCLUDING CROUTONS)

TO FINISH

DIVINE MERINGUES & HADLEY’S SPECIAL PAVLOVA

AUTUMN HARVEST FRUIT SALAD

 BERRY COMPOTE

DIVINE DARK CHOCOLATE HEAVEN BITES

(ALL GF)

THANK YOU CAREN & HADLEY FOR HAVING A DIVINE DISH BE PART OF YOUR  SPECIAL DAY!

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